This avocado coleslaw was inspired by a restaurant near my apartment in the Upper East Side. Being in quarantine for the past few months has allowed us to check out pretty much every restaurant in the Upper East side and are slowly branching out to the rest of Manhattan. I am going to be very […]
Vegetables
Corn Fritters with Elote Sauce
It’s summertime and the livin’s easy. Just kidding there is nothing easy about life in the middle of a pandemic. Especially during these beautiful summer days where all you want to be is outdoors and yet you are stuck inside. Well, the good thing is that these corn fritters are the perfect snack for any indoor […]
For The Love Of Elote
I fell in love with elote (Mexican street corn) when I moved to New York. Growing up in Miami, Mexican food was never a huge part of our diet, but when I moved to New York, it is about a weekly go to. Since then, elote has become one of my favorite appetizers. Since Cinco […]
For The Love Of Black Bean Hummus
It’s the recipe you’ve “bean” waiting for! I have been dying to make my own black bean hummus for a while and now with my partnership with Chifles, I figured that this would be the perfect time to do so! Since we are constantly snacking in my house, I figured this would be the best […]
For The Love Of Frijoles Negros
Frijoles negros (black beans), is a dish that every Hispanic grows up eating. It is the perfect side for any recipe or just to eat on its own. And bonus tip – it is very high in protein; therefore, making it perfect for a vegan diet! My wife who cooks about once a quarter is […]
For The Love of Avocados
Funny story about avocados, I always hated them until I started dating my wife back in 2012, which is when I can say my life truly changed. Not because I started dating my wife, but because she introduced me to avocados! See, technically I met my wife in 2011 and it took her several months […]