Ingredients
- 3-4 twigs of mint with the leaves picked off
- 4 tbsps of fresh lime juice
- ½ cup of sugar
- 1 ½ cup of club soda
- ½ - 1 cup of rum depending on how strong you want them
Instructions
- In a blender, add your mint leaf, sugar, rum, club soda, and lime. Blend until it's well incorporated. Pour the mix into your popsicle molds.
- Place the molds in the freezer for at least 6 hours or overnight.
- When ready to eat, run the molds over warm/hot water for a few seconds. Flip the molds upside down and gently pull the popsicles out.
Notes
If you are going to add strawberries, use about 1 cup of cut strawberries and decrease the sugar to 2 tbsps since the strawberries are sweet.
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