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–+ servings

No Fuss Chimi Rubbed Steak Tacos

Quick Steak tacos for your next taco Tuesday!
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Course: Dinner, Lunch, Main Course
Cuisine: Cuban, Hispanic, Mexican, Spanish
Keyword: Chimi Taco, Chimichurri, Steak tacos, Taco, Tacos
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 4 People

Ingredients

  • 1.5 lbs of churrasco
  • Chimi Rub by La Lechonera
  • ½ red onion
  • Queso Fresco
  • Cilantro
  • Taco shells

Instructions

  • Generously season your churrasco with the Chimi rub and make sure to rub it in on both sides.
  • Heat up your grill and once hot, place the churrasco over medium-high heat.
  • Cook the meat on each side for 4 minutes.
  • Once done, take the churrasco off the grill and allow it to sit for a couple minutes before slicing it into strips or cubes.
  • Heat up your taco shells and place your churrasco inside and top it with red onions, queso fresco, and cilantro. Enjoy!!
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